Return of the Mik
I spent my last week in Canada doing my usual
“I’m-leaving-home-for-an-extended-period-of-time” routine before I was off yet again. I know why my mother nicknamed me
‘boomerang’ now. I flew out of London on a gloomy, cold evening, and left a
little earlier than normal because my friend in the military (the one who I’d
seen while she was docked in Kuwait), was flying into our hometown to see her
parents. Seriously, we couldn’t have timed it better! Her plane landed shortly
before I was heading to Toronto, and so we sat and had a quick coffee. We
talked about her wedding plans and she showed me pictures of potential wedding
dresses (she looked beautiful in them!). It was an awesome send off!
I usually end up flying through the U.S. to get to
Kuwait, but after my previous trip through the U.S. (in March and April), I
finally decided that I’m no longer going to do that. I have a million negative
experience stories, but I’ll save those. Sorry, America. You’re home to many
people I love, but I refuse to enter your country unless I’m visiting my wonderful
friends there. Sooo, this time I flew from Pearson (Toronto) to Schiphol
(Amsterdam, Netherlands) and from Schiphol to Kuwait International Airport and
it was AMAZING! I never want to fly through the U.S. after my experience flying
through Amsterdam. I don’t even know why
I ever flew through the U.S. since each time I go through Europe (Frankfurt, Istanbul
and now Amsterdam), it’s a stress-free, unique travelling experience.
I got to Kuwait safe and sound. A driver from the
company and the Irish chef were there to greet me (I accidentally put in my
last post that this is what happened when I came to Kuwait for my interview,
but I made a mistake). I flew into Kuwait late on Saturday evening and started
work very early the next morning. Yes, I AM crazy, but I really wanted to spend
as much time with my family as I could. My first week at work consisted of me getting
settled in and filling out paperwork, doing training (health and safety), and
lesson prep. I really, really like my co-workers! I’m the youngest and I’ll
admit it’s kind of nice when they take care of and help me. I work with three
Egyptian gentlemen and a Scottish woman who has an awesome sense of humour! We have
another new team member who started at the beginning of May-another woman who
is American. Now our team is a bit more…Balanced (the ratio of men to women). I
love the working environment, my students and my colleagues. I feel like this
position is a much better fit for me. I
don’t feel stressed out, half-dead, extremely exhausted or even annoyed when
something changes at the last minute…Or perhaps it’s the combination of the
warm, sunny weather and being familiar with the customs here? Whatever it is, I
feel a lot happier in my career than I have in a very long time.
I moved back in with my old roommate, my Lebanese
partner in crime (the woman I went to Dubai with). I had only been here a few
days when she mentioned she was going to the salon to have a manicure and
pedicure done and asked if I wanted to join her. I decided to go along with her
since I’d never had either done before. She was in shock when I told her that! I
did do acrylic nails (when I was in high school), but I had never done an
actual manicure. It was awesome! We went to a salon in Fintas called Ahlam and
chatted with a lovely group of Filipino ladies. After painting my nails a shade
of red that my father would never
approve of, we made hair appointments for the following week and went on our
merry way. I couldn’t stop staring at my nails, enamoured with the
luxuriousness of it all. I even got a foot wash AND a foot massage! Why haven’t
I done these sooner?!? Well, to be frank, I was too poor, or too preoccupied
with spending my money on other things. Anyhow, the girls at the salon are very
kind, but for me (who speaks no Arabic), I would have struggled if I had gone
alone.
I ended up returning to the salon the following week
to cut my hair which was a disaster. My hair looks fine. In fact, I think
everyone really likes the new ‘do. However, my hairdresser doesn’t speak a lick
of English and so I depended on my roomie to explain what I wanted done.
Unfortunately, without a razor and thinning scissors the style I’d requested
couldn’t be done. Did that STOP my hairdresser from chopping my hair? Nope. She
went to town on my hair, cutting too much off the length (even though I’d shown
her how much was okay to cut). I think she could see me fuming-and I was
fuming. Taking a lot of the length irked me the most because I’m trying to grow
my hair out so that I can donate it to a company in my hometown that makes wigs
for cancer patients who have lost their hair (wigs made on-site, locally
distributed and sold). I have a tough time doing this because my hair is just
so thick that it usually causes daily migraines. I know the haircut added about
6 months to process. I felt badly about my negative reaction and asked my
roomie to explain why I was a bit shocked and that I did really like how it
turned out. I kissed her on the cheeks, said “shukran” ("thank you" in Arabic) and headed
home. I have since returned to the salon to do my nails again. I have to admit that the visits have reminded me of the episode of SATC when the girls have a discussion about class distinction. If I'm being honest, I'm a bit torn about the whole thing.
A hot, bubbly, sweet-smelling foot soak=TOTAL relaxation and luxury!
Getting my nails did ;)
The finished result. I like!
I really don’t know why I’m putting off the most
important news…No, not the most surprising news, but definitely the most
significant…and predictable: I don’t stop eating out. I don’t go to extremely
expensive spots and that’s why I can afford to go out as often as I do. I also
like that although I have my favourite spots, I am always willing to try out
new places, and boy have I tried out a bunch of new places! Hold onto your
shirts, everyone! Here we go!
The following pictures at The Breakfast Club are of my meals only...So maybe I go to The Breakfast Club a bit, lol!
The Breakfast Club (in Fintas): The grilled haloumi sandwich (very good!)
The Breakfast Club (in Fintas): The Italian frittata (SOOOO Awesome!)
The Breakfast Club (in Fintas): The American breakfast (The Irish chef's all-time favourite dish)
At Wasabi (in Mahboula) with my colleagues from school. Wasabi is MUCH better than Sakura, but not as good as Benihana
Mmmm, VIRGIN cocktails. I feel like I'm 13 years old all over again!
SUSHI!!!
Tempura "ice cream" (that actually was more like cheesecake)
With the Irish chef at Al Forno, an Italian restaurant at The Avenues (Mall)
Delicious tomato, black olive and goat cheese pizza! Oh, yeah, and more mocktails-mmmmmm!
The pasta with an array of meat was sooo good! I think I'm part Italian. I DO love pasta, genettis and Sambuca, hahaha!
At SmashBurger with the other halfie. On a side note, she didn't care for her black bean vegetarian burger
That's a pretzel bun! Mmmm, the fries were seasoned with rosemary-ooooooooh, special!
A better shot of the burger. I want to take the Irish chef here :)
With the Irish chef at a new restaurant called Sea Bass in Fintas (this is the fish, rice, tahini and seasoned eggplant without the salad, bread and soft drink that were included with the meal-all for 1kwd and 500 fils!)
The fish was DELICIOUS!!! I think that the Irish chef, his roomie, me and my roomie are going to be paying this place a little visit this weekend! Amazing!
Regardless of all the photos I haven’t ONLY been eating. The Irish chef and I
have been trying to get more fresh air and exercise by going to Salmiya more often. Two weeks
ago we went for a long jaunt along the shoreline. He brought his bike and I
walked. We had such a great time getting away from our part of the country; we
even found a little hidden boat museum. It was great fun and, as always, full
of laughs and I DO love to laugh!
Clearly a certain someone wanted to be in the picture
Information posted about the boats used in the region
Actual boats on display
In other news, the mourning dove HAD laid eggs (as
we had suspected) and the eggs hatched!!! My sister was sad to report that the
babies have now learned how to fly and are gone. Lastly, I confirmed my flight
home to Canada this summer during Ramadan! No, I’m not MOVING home, just coming for vacation. Since there aren’t any classes, my company told me to take
some time off. I’ll be back in July and August for about a month. Oh, Canada! By the way,
in October, for Eid I want to travel…Any suggestions? I really want to go on an
African safari and see the Serengeti (Tanzania and Kenya), but even as I say that I feel
like I’m 5 years old. I’m also considering Turkey. Hello, Cappadocia!!!
Canada: baby birds with their mama
I am finally catching. up. Nice nails and glad you are reaching out LOL. Nice to put a face to the Irish Chef.
ReplyDeleteLeah: Hahaha, I have only been back once since cutting my hair. I really don't feel very comfortable having people wait on me hand and foot-literally. I think I have to have the care done (they clean up the skin on my hands ad feet which they said they noticed I DON'T do-oooops!), but I should really try to do that myself. Yes, the Irish chef has given me the OK to post pictures of him. He's a very good guy.
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